Casa Fin Ricette - Flourless chocolate cakes

 Recipe Title
arrow Flourless chocolate cakes
 Recipe Author arrow Elaine (Isolina) Fin
 The Story Behind The Recipe arrow I have made these little gems on countless occasions. Beppi thinks they are too small and usually has a few… but seriously they are so rich one is usually enough. I also made these as one of the desserts when Mario and I hosted Fin Christmas in 2008.
 The Recipe's Country of Origin
arrow Australia
 Meal Type arrow Adult dessert
 Preparation Time arrow 15 minuntes
 Cooking Time arrow 30 minutes
 Oven Temperature arrow 140oC
 Number of Servings arrow 12 people
arrow 180g butter, chopped
220g quality dark cooking chocolate, chopped
1¼  cups caster sugar
¾ cups almond meal
1 cup cocoa powder, sifted
5 eggs

 Ingredients Source arrow Local Supermarket
 Cooking Instructions arrow 1. Preheat oven 140C.
2. Place the butter, chocolate and sugar in a saucepan over low heat and stir until melted and smooth.
3. Place the almond meal and cocoa in a bowl and whisk in the chocolate mixture.
4. Add the eggs gradually, whisking until well combined.
5. Grease 12 x ½ cup capacity non-stick muffin tins.
6. Spoon in the mixture and bake for 30 mins or until firm.
7. Allow to cool in tins.

 Serving Suggestions arrow Buon appetito!